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(#5) Alex Vong, pâtissier formé à l'école Ferrandi et chez Guy Martin

L'ancien militaire devenu pâtissier

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Season 1, episode 5
36 min / Published June 19

Alex Vong a dû quitter l'armée française après une blessure lors d'une opération militaire. Il a décidé de se lancer dans la cuisine. Lors de sa formation, il reçoit les précieux conseils du chef étoilé Guy Martin. 

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Goût de Vibes
A podcast by Sun-Lay Tan
Le podcast qui parle des gens qui font l’art culinaire d’ici, d’Asie et d’ailleurs.
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