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#7 Le it de l'été 2020 : la burrata aux pêches de Yotam Ottolenghi

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2 min / Published June 19

Ingrédients : une burrata, quelques pêches, 1cl à soupe de graines de coriandre, un peu d'huile d'olive, 1 cl à café de miel, 2 pincées de fleurs de lavande séchées, un peu de sel, 1/2 gousse d'ail pressé, quelques feuilles de basilic

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Les Recettes de Tartine Morteau
A podcast by Capitaine Plouf
Des recettes simples, joyeuses et savoureuses.
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