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L'invité qui fait du bien à la planète : Projet Alimentaire Territorial départemental : pour une alimentation saine issue du tissu local

Rencontre avec Gérald Lombardo, conseiller départemental des Alpes-Maritimes

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Episode 89
3 min / Published

Gérald Lombardo, conseiller départemental des Alpes-Maritimes, explique en quoi le Projet Alimentaire Territorial (PAT) rassemble restauration collective et exploitations agricoles pour développer une alimentation saine issue du tissu local.

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Podcasts by Département des Alpes-Maritimes
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